Delicious as a topping on rice or pasta. Make traditional Japanese food like onigiri rice balls or ochazuke. Or sprinkle Furikake to finish a dish with umami complex flavor.
Furikake is a delicious rice seasoning that is traditionally sprinkled over steamed rice. This seasoning is beloved because it gives plain sushi rice or any dish a delicious flavor of UMAMI! You can buy packets of furikake in Japan with a variety of different interesting flavors; ranging from salmon to wasabi and even egg.
Roasted Sesame, Salt, Starch, Sugars (Sugar, Glucose), Lactose, Laver Dried Shaved, Bonito Flakes, Monosodium Glutamate, Rice Cracker, Sea Lettuce, Flavors, Potherb Mustard, Soy Sauce (Water, Wheat, Soybean, Salt), Dextrin, Green Sea Powder, Cyclic Oligosaccharide, Wasabi, Fermented Seasoning, Yeast Extract, Kelp Powder, Ethyl Alcohol, Onion Powder. Contains Wheat, Soy, Milk, Bonito and Sesame.
.png){kind=logo}
